Home Cooked Food.......
Sample Menu
STARTERS
Home-Made Soup with Crusty Home-baked bread £2.50
Deep Fried Three Cheese Combo £3.95
Chefs selection of cheeses in our own batter, accomapanied by Cranberry Sauce dip
Morecambe Bay Potted Shrimps £3.95
Cooked in our own secret butter, served with crustinis & salad
Homemade Chicken Liver Pate £3.95
with Chef's own Red Onion Chutney & Warm Toast
Creamy Garlic Mushrooms £3,50
Poached in Chef's own sauce & served with Crusty Bread
Black pudding and bacon stack £3.50
Served with a delicious sauce
MAIN COURSES
Steak & Ale Pie £7.95
This Home-made Pie contains Local Beef & Real Ale from behind the Bar
Chicken Royale £8.95
Succulent ChickenBreast wrapped in Bacon & smothered in Chef's rich Cheese Sauce
Cumberland Sausage £7.95
Hutchinson's secret recipe CumberlandSausage served with an egg from Irvings hens or Chef's pepper sauce..
Lasagne Verdi £6.95
Beef Bolognaise in lasagne sheets, topped with Chef's special cheese sauce
Traditional Fish and Chips £6.95
Delicious fish in our own Beer Batter, served with chips and mushy peas
Crispy Whole-tail Scampi £7.95
Served with Chips, Salad & a chunk of Lemon
Steaks as detailed on the Specials Board
Sirloin,Rump, Fillet,or Gammon.
Our steaks are sourced from local Cumbrian Butchers, cooked to your liking and served with onion ring, mushrooms, and tomato. You can also add chef's special pepper sauce.
Home-made Vegetable Mornay £6.95
Roast vegetables in a Herb sauce Topped with Creamed Potatoes & Oven Baked
Light bites & childrens menu available
